WSA Launches Spirits Video Celebrating Culture, Heritage and Sustainable Production
Every Spirit has a Story. Members of the World Spirits Alliance represent timeless tradition, heritage and culture all over the world – this video presents the deep connection between spirits, land and culture. More than just a celebration of the past, this is also a look into the future. See how the spirits industry is […]
Rémy Cointreau’s CSR Commitments: Annual Report 2025
Rémy Cointreau – This is what The Sustainable Exception is all about At Rémy Cointreau, we believe that making exceptional wines and spirits means setting example, with sincerity and transparency, from more responsible environmental practices all the way to responsible consumption. To pass on and to lead the way. Each of Rémy Cointreau’s products is […]
Create Exceptional: MGP’s Commitment to Sustainable Development – ADSA Member Initiative
MGP’S APPROACH TO SUSTAINABILITY At MGP, we are dedicated to operating in harmony with people and the environment and are committed to a culture of continuous improvement in which our approximately 660 employees worldwide, stockholders, and local communities all benefit from a business platform based on sustainable growth. Our dedication to implementing an ESG strategy […]
WSA Hosts Earth Day Event on Sustainability Initiatives & Responsible Practices
In honor of Earth Day 2025, the World Spirits Alliance and Business Council for International Understanding (BCIU) gathered at Suntory Global Spirits’ New York headquarters to spotlight how the spirits industry is embedding sustainability into every aspect of its operations – from water stewardship to responsible consumption, through initiatives around water conservation, and sustainable agricultural […]
WSA to Host Earth Day Experential Event in NYC, in Partnership with Suntory & BCIU
In celebration of Earth Day 2025, the Business Council for International Understanding (BCIU) and the World Spirits Alliance (WSA) in collaboration with Suntory Global Spirits, will host an engaging experiential event to showcase the hospitality and entertainment industries’ commitment to environmental sustainability and the preservation of our planet. This Earth Day event will provide a […]
Proof Positive: Building a Sustainable Future – Suntory Global Spirits
Proof Positive: taking bold steps, leaving light footprints Proof Positive is Suntory Global Spirits’ corporate sustainability initiative, their commitment to protect our resources for future generations. Click to explore Suntory’s commitments and progress on Water, Climate, Forest & Field, and Packaging: https://www.beamsuntory.com/en/proof-positive
Advancing ASEAN’s Environmental Agenda – APISWA
Members of the Asia Pacific International Spirits and Wines Alliance (APISWA) have set global commitments to reduce the overall environmental impact of their operations and contribute positively to society. We believe that this is part of our role as a responsible industry committed to supporting the United Nations Sustainable Development Goals (UN SDGs) and are […]
Stories of Sustainability at Jägermeister
Jägermeister sets new standards with CO2-neutral new barrel storage facility in Kamenz, Saxony 28 November 2023 — 30 years after laying the foundation stone, Mast-Jägermeister SE is expanding its site in Kamenz/Saxony with a new barrel storage area. The family-owned company has anchored sustainability firmly in its strategy: the new building will be CO2-neutral and […]
Contributing to India’s Sustainability – ISWAI
The International Spirits & Wines Association of India (ISWAI) is a representative body of the national and international premium spirits & wine brands in India. Founded in 2004 and promoted by multinational alcoholic beverage companies, the association serves as an interface between the industry and stakeholders providing a collective viewpoint on all aspects of the […]
Cognac Industry’s Actions for the Environment – BNIC
The Cognac sector has a duty to contribute positively to the development of its region by taking into account the well-being of all its inhabitants. The environment is a collective priority for the viticulturists and producers. As part of this approach to progress and continuous improvement, winegrowers are committed to protecting their environment, promoting biodiversity, […]